Trader Joe's Sweet Potato Gnocchi in the Air Fryer Recipe

Prep Time: 3 min Cook Time: 12 min Total: 15 min Servings: 3
Trader Joe's Sweet Potato Gnocchi in the Air Fryer

Air frying Trader Joe's sweet potato gnocchi gives every piece a caramelized, lightly crisp outside and a soft, pillowy center. It is a faster, less messy alternative to the skillet directions and turns the frozen bag into an effortless fall side or meatless meal.

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Ingredients

  • 1 bag Trader Joe's Sweet Potato Gnocchi with Butter and Sage
  • 1 tsp olive oil
  • 2 tbsp grated Parmesan
  • Black pepper, to taste

Instructions

  1. Preheat the air fryer to 390°F.
  2. Separate the frozen gnocchi pieces and toss with olive oil.
  3. Air fry in a single layer for 10–12 minutes, shaking every 4 minutes.
  4. Transfer to a bowl, toss with Parmesan and black pepper, and serve hot.

Ingredient Substitutions

IngredientSubstituteNotes
Cooking spray 1 tsp neutral oil Either gives the surface a crisper, more evenly browned finish
Seasoning blend Salt, pepper, and garlic powder Use what you have and season lightly before cooking
Standard air fryer Convection toaster oven Use the air-fry setting and allow a few extra minutes

Storage & Reheating

Refrigerate leftover trader joe's sweet potato gnocchi in the air fryer in an airtight container for up to 3 days.

Reheat in the air fryer at 350°F until hot and crisp. Avoid the microwave when texture matters.

Frequently Asked Questions

How do I know when trader joe's sweet potato gnocchi in the air fryer is ready?
Follow the visual cue in the final instruction and the stated cooking time. Appliances vary, so begin checking a few minutes early.
Can I make trader joe's sweet potato gnocchi in the air fryer ahead?
Yes. Prepare it as directed, cool promptly, and use the storage and reheating guidance above.
Can I double this recipe?
Yes, but cook in batches. Crowding the basket blocks airflow and prevents even browning.

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